Menu for Bon Ton Cafe

Lunch
|
Dinner

Lunch

Soups and Appetizers‎

6.00 Turtle Soup Cup

6.00 Shrimp and Crab Okra Gumbo Cup

8.50 Crawfish Bisque

9.00 Bayou Jambalaya

5.50 Tidbits of Fried Freshwater Catfish, Alzina's Special Sauce

9.00 Fried Crawfish Tails, Alzina's Special Sauce

Salads

Salad Bon Ton Options: Small (5.50) , Large (8.50)

Asparagus, on Mixed Greens Options: Small (7.50) , Large (11.00)

Debbie's Salad Options: Small (12.00) , Large (18.50)

Shrimp Remoulade Options: Small (8.50) , Large (14.50)

Entrees

25.50 Crabmeat Imperial

25.50 Crabmeat Au Gratin

28.00 Red Fish Bon Ton

24.50 Red Fish Alzina

24.50 Grilled Fillet of Fresh Gulf Fish Topped With grilled louisiana oysters

24.50 Grilled Fillet of Fresh Gulf Fish Topped With grilled louisiana shrimp

18.00 Broiled Fillet of Fresh Gulf Fish, Lemon Butter Sauce

18.00 Grilled Fillet of Fresh Gulf Fish

20.00 Fillet of Louisiana Speckled Trout Fried or broiled

15.50 Fried Fillet of Fresh Water Catfish, Alzina's Special Sauce

19.50 Pan Broiled Louisiana Shrimp, Garlic-Lemon Butter Sauce

16.00 Shrimp Etouffee, Parsley Buttered Rice

19.00 Fried Louisiana Shrimp, Cocktail Sauce, Homemade Tartar Sauce

19.00 Fried Crawfish Tails, Alzina's Special Sauce

19.50 Crawfish Etouffee, Parsley Buttered Rice

16.00 Crawfish Bisque, Parsley Buttered Rice

19.50 Crawfish Jambalaya

24.00 Crawfish Dinner Etouffee, jambalaya, laurie, omelette

18.50 Fried Louisiana Oysters, Cocktail Sauce, Homemade Tartar Sauce

19.50 Oysters Alvin With seasoned rice‎

19.50 Pan Broiled Oysters

Fried Louisiana Soft Shell Crab, Homemade Tartar Sauce Options: One crabe (16.50) , Two crabs (27.00)

Soft Shell Crab Alvin, Topped With crabmeat Options: One crab (23.00) , Two crabs (33.50)

21.50 9Oz. USDA Ribeye Grilled

32.50 14Oz. USDA Ribeye Grilled

32.50 14Oz. Veal Rib Chop Grilled

34.00 Mushrooms in Cabernet Wine Sauce

23.00 6Oz. Center Cut Filet Grilled

25.00 Mushrooms in Cabernet Wine Sauce

32.00 10Oz. Center Cut Filet Grilled)

34.50 With Mushrooms in Cabernet Wine Sauce

Vegetables‎

3.00 Parsley Buttered Potatoes

3.00 French Fried Potatoes

3.00 Fried Onion Rings

3.00 Vegetable Du Jour

Desserts

6.50 Bread Pudding With whiskey sauce

4.50 Butter Pecan Ice Cream

4.00 Pineapple Sherbet

8.50 Bread Pudding with Whiskey Sauce And butter pecan‎ ice cream a la mode

2.00 Coffee

Dinner

Soups and Appetizers‎

6.50 Turtle Soup Cup

6.50 Shrimp and Crab Okra Gumbo Cup

9.50 Crawfish Bisque Cup

11.50 Bayou Jambalaya

5.50 Tidbits of Fried Freshwater Catfish, Alzina's Special Sauce

11.50 Fried Crawfish Tails, Alzina's Special Sauce

Salads

Salad Bon Ton Options: Small: cup (6.50)

Asparagus, on Mixed Greens Options: Small: cup (8.00)

Debbie's Salad Options: Small cup (12.00)

8.50 Shrimp Remoulade

Entrees

28.00 Crabmeat Imperial

28.00 Crabmeat Au Gratin

31.50 Red Fish Bon Ton

30.50 Red Fish Alzina

28.00 Grilled Fillet of Fresh Gulf Fish Topped With grilled louisiana oysters

28.00 Grilled Fillet of Fresh Gulf Fish Topped With grilled louisiana‎ shrimp

21.00 Broiled Fillet of Fresh Gulf Fish, Lemon Butter Sauce

21.00 Grilled Fillet of Fresh Gulf Fish, Lemon Butter Sauce Upon Request

23.00 Fillet of Louisiana Speckled Trout Fried or broiled) Options: Fried, Broiled

16.00 Fried Fillet of Fresh Water Catfish, Alzina's Special Sauce

20.50 Pan Broiled Louisiana Shrimp, Garlic-Lemon Butter Sauce

17.00 Shrimp Etouffee, Parsley Buttered Rice

19.50 Fried Louisiana Shrimp, Cocktail Sauce, Homemade Tartar Sauce

24.50 Fried Crawfish Tails, Alzina's Special Sauce

24.50 Crawfish Etouffee, Parsley Buttered Rice

17.50 Crawfish Bisque, Parsley Buttered Rice

24.50 Crawfish Jambalaya

31.50 Crawfish Dinner (Etouffee, Jambalaya, Laurie, Omelette)

26.50 Eggplant, Shrimp and Crabmeat Etouffee, Parsley Buttered Rice

19.50 Fried Louisiana Oysters, Cocktail Sauce, Homemade Tartar Sauce

21.50 Pan Broiled Louisiana Oysters

21.50 Oysters Alvin With seasoned rice

Fried Louisiana Soft Shell Crab, Homemade Tartar Sauce Options: One crab (8.00) , Two crabs (38.00)

Soft Shell Crab Alvin, Topped With crabmeat Options: One crab 26.50, Two crabs 38.00

21.50 9Oz. USDA Ribeye Grilled

32.50 14Oz. USDA Ribeye Grilled

32.00 14Oz. Veal Rib Chop Grilled

34.00 With Mushrooms in Cabernet Wine Sauce

23.00 6Oz. Center Cut Filet

25.00 Grilled with Mushrooms in Cabernet Wine Sauce

32.00 10Oz. Center Cut Filet Grilled

34.50 Mushrooms in Cabernet Wine Sauce

Vegetables‎

3.00 Parsley Buttered Potatoes

3.00 Creamed Cauliflower

3.00 Fried Onion Rings

3.00 Vegetable Du Jour

Desserts

6.50 Bread Pudding With whiskey sauce‎

4.50 Butter Pecan Ice Cream

4.00 Pineapple Sherbet

8.50 Bread Pudding With whiskey sauce and butter pecan ice cream a la mode

2.00 Coffee

Menu for Bon Ton Cafe

Lunch

Soups and Appetizers‎

Salads

Entrees

Vegetables‎

Desserts

Dinner

Soups and Appetizers‎

Salads

Entrees

Vegetables‎

Desserts

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