Menu for P F Chang's China Bistro in Metairie

Menu for P F Chang's China Bistro

Main Menu

Starters * spicy

Vietnamese Prawn Rolls

9.95

wrap the crispy prawn roll in a bibb lettuce leaf, top with thai basil, mint and cilantro, drizzle with our bold, toasted sesame-soy sauce and enjoy

Crab Wontons

6.95

crispy wontons filled with a creamy mixture of crab meat, bell peppers and green onions, served with a spicy plum sauce

Crispy Green Beans

6.95

fresh green beans, lightly battered and served crispy with a spicy, tangy dipping sauce

Spring Rolls

(2) - 3.95
(4) - 6.95

crispy spring rolls filled with fresh vegetables and served with a sweet and sour dipping sauce

Dynamite Shrimp*

8.95

crispy shrimp tossed in a zesty sauce

Edamame

4.95

steamed to order and served with a light sprinkling of kosher salt

Chang's Chicken Lettuce Wraps

8.95

our signature appetizer. wok-seared chicken, mushrooms, green onions and water chestnuts served over crispy rice sticks with cool, crisp lettuce cups

Dumplings

Pork - 6.50
Vegetable - 6.50
Shrimp - 7.50

made fresh by hand in our kitchen, served steamed or pan-fried

Ahi Crisp

9.95

diced ahi, crisp cucumber and scallions tossed in a citrus-sesame soy sauce served with avocado slices on a crispy wonton

Salt And Pepper Calamari

7.95

tender strips of calamari lightly dusted and tossed with a salt and pepper mix and green onions, served with a dipping sauce

Northern Style Spare Ribs

9.95

tender wok-braised ribs served with a five-spice salt

California Roll

6.95

crab, cucumber, avocado and sesame rice

Chang's Vegetarian Lettuce Wraps

8.95

a vegetarian version of our signature appetizer made with tofu

Egg Rolls

(2) - 4.95
(4) - 8.95

hand-rolled with marinated pork and vegetables, and served with a sweet and sour mustard sauce

Flaming Red Wontons*

6.95

pork wontons in a spicy garlic and sesame soy sauce finished with scallions

Tuna Tataki

9.95

slices of seared ahi topped with a garlic chip, micro greens, jalapeno and ponzu sauce. served with a chilled seaweed salad

Chang's Spare Ribs

9.95

wok-seared with an asian barbecue sauce

Spicy Tuna Roll

7.50

ahi, cucumber, daikon sprouts and sesame rice

Soups * spicy

Egg Drop Soup

Cup - 3.50
Bowl - 5.95

our version of the traditional soup with egg, julienne carrots and green onion

Chang's Chicken Noodle Soup*

7.95

our version of the classic with fresh shiitake mushrooms, grape tomatoes, pin rice noodles and cilantro in a spicy chicken broth. made to order

Hot And Sour Soup*

Cup - 3.50
Bowl - 5.95

chicken, tofu, bamboo shoots, egg and mushrooms, balanced with hot white pepper and vinegar

Wonton Soup

Cup - 3.50
Bowl - 6.95

pork wontons, mushrooms, fresh spinach, water chestnuts, chicken and shrimp in our savory chicken broth. made to order.

Salads * spicy

Thai Beef And Noodle Salad

12.95

tender slices of warm, caramelized beef, chilled crisp greens, egg noodles, grape tomatoes, mango, cucumber, avocado, thai basil and mint tossed in a tangy-citrus vinaigrette with a hint of spice, topped with chopped peanuts and fresh cilantro

Chicken Chopped Salad

8.95

grilled chicken and house greens tossed in a ginger or sesame-vinaigrette dressing

Seared Ahi Salad*

12.95

sushi-grade ahi sliced and seared to order, served over fresh mixed greens with julienne cucumber and carrots, tossed with a sesame vinaigrette and garnished with crispy shallots, yucca and crushed wasabi peas

Vietnamese Crab Salad

15.95

lump crab meat tossed with green papaya, mango, apple, fresh vegetables and herbs in a zesty vietnamese nuoc cham dressing

Chicken * spicy

Chang's Spicy Chicken*

13.95

tender, diced chicken breast lightly dusted and stir-fried with a tangy sauce of sweet and spice

Kung Pao Chicken*

13.95

chicken breast stir-fried with peanuts, chili peppers and scallions

Almond And Cashew Chicken

12.95

stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce

Ginger Chicken With Broccoli

13.95

chicken breast stir-fried with green onions and ginger and centered in a ring of fresh broccoli

Chicken With Black Bean Sauce

12.95

sliced chicken breast, green onions, garlic and black beans in a mild, flavorful sauce

Crispy Honey Chicken

13.95

lightly battered and served in a sweet sauce over a bed of crispy rice sticks

Sesame Chicken*

13.95

tender chicken breast, broccoli, red bell peppers and onions in a spicy sesame sauce

Philip's Better Lemon Chicken

13.95

quick-fired with broccoli in a tart citrus sauce

Dali Chicken*

13.95

our spiciest chicken dish served with sliced potatoes

Mandarin Chicken*

10.95

sliced chicken breast, snow peas, carrots, bok choy, broccoli and black beans in a spicy sauce

Sweet And Sour Chicken

12.95

stir-fried with pineapple, bell peppers, onions and candied ginger in a sweet and sour sauce

Orange Peel Chicken*

13.95

tossed with a mild chili sauce and fresh orange peel

Moo Goo Gai Pan

12.95

sliced chicken breast and tender shrimp served with mushrooms and sliced vegetables in a mild sauce

Beef And Pork * spicy

Mongolian Beef

15.95

tender flank steak wok-cooked then quickly tossed with scallions and garlic

Pepper Steak*

13.95

marinated flank steak tossed with yellow onion, red and green bell peppers in a garlic and black pepper sauce

Sweet And Sour Pork

12.95

tender pork loin stir-fried with pineapple, bell peppers, onions and candied ginger

Shaking Beef

15.95

a traditional favorite with sliced beef, broccolini and potatoes tossed together and served over a cool salad with lime vinaigrette

Beef Á La Sichuan*

14.95

flank steak strips cooked until crispy and tossed with julienne celery and carrots

Beef With Broccoli

12.95

sliced flank steak stir-fried with ginger, green onions and garlic and tossed with broccoli

Orange Peel Beef*

14.95

sichuan-style flank steak tossed with a mild chili sauce and fresh orange peel

Seafood * spicy

Seabass With Tropical Salsa

24.95

sea bass marinated in a light sriracha sauce, broiled and topped with a fresh tropical salsa and micro greens. served over grilled asparagus and drizzled with a sweet chili sauce

Shrimp With Candied Walnuts

15.95

tender shrimp tossed in a creamy sauce with candied walnuts and honeydew melon

Shrimp With Lobster Sauce

13.95

garlic white wine sauce with chinese black beans, mushrooms, scallions and egg

Lemongrass Grilled Norwegian Salmon

18.95

asian glazed with lemongrass, ginger, red pepper and fresh herbs, served over asparagus

Oolong Marinated Chilean Sea Bass

24.95

line-caught, steeped in oolong tea, broiled and served with sweet ginger soy and spinach

Crispy Honey Shrimp

15.95

lightly battered and tossed in a sweet and tangy honey sauce with green onions

Shanghai Shrimp With Garlic Sauce

11.95

shrimp, broccoli and snow peas stir-fried in a light garlic, white wine sauce

Orange Peel Shrimp*

15.95

tossed with a mild chili sauce and fresh orange peel

Asian Grilled Norwegian Salmon

18.95

dry-rubbed with spices and served over grilled asparagus

Kung Pao Shrimp Or Scallops*

Shrimp - 15.95
Scallops - 17.95
Combo - 16.95

stir-fried with peanuts, chili peppers and scallions

Sichuan Shrimp Or Scallops*

Shrimp - 15.50
Scallops - 17.50
Combo - 16.50

prepared in a red chili pepper garlic sauce

Hunan-style Hot Fish*

15.95

crispy slices of seasonal white fish in a tangy, spicy sauce with stir-fried vegetables

Norwegian Salmon Steamed With Ginger

18.95

served over stir-fried shiitake mushrooms, bok choy, tomatoes and asparagus

Noodles, Meins And Rice * spicy

Thai Basil Sambal Noodles

Chicken - 12.95
Shrimp - 14.95
Combo - 13.95

rice noodles, fresh vegetables and thai basil tossed in a spicy coconut sambal sauce

Lo Mein

9.95
Combo - 11.95

stir-fried egg noodles and vegetables with a choice of beef, pork, chicken, shrimp or vegetable

Dan Dan Noodles*

10.95

scallions, garlic and chili peppers stir-fried with ground chicken and served over hot egg noodles

P.f. Chang's Fried Rice

8.50
Combo - 10.50

wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions. choice of beef, pork, chicken or shrimp

Singapore Street Noodles

10.95

shrimp, chicken, vegetables and rice noodles stir-fried in a curry sauce

Garlic Noodles*

7.50

egg noodles tossed with garlic and chili pepper flakes

Crab Fried Rice

13.95

wok-fried rice with lump crab meat, shiitake mushrooms, asparagus, egg, smoky bacon, zesty lemon and sriracha

Pad Thai

Chicken - 12.95
Shrimp - 14.95
Combo - 13.95

enjoy the bold flavors of this iconic thai dish with rice noodles, egg, tofu, bean sprouts, crushed peanuts, crispy shallots, cilantro and lime

Vegetarian Plates * spicy

Coconut Curry Vegetables

8.95

stir-fried vegetables, crispy silken tofu and peanuts in a mild curry powder and coconut milk sauce

Stir-fried Eggplant*

7.95

chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions

Buddha's Feast

7.95

perfect as a light entrée or complement to any dish with baked tofu and mixed vegetables. served steamed or stir-fried

Vegetarian Fried Rice

7.95

our fried rice in a savory vegetarian sauce

Ma Po Tofu*

8.95

steamed broccoli surrounds crispy silken tofu tossed in a vegetarian sauce with ginger and chili paste

Inspired Items

Vietnamese Prawn Rolls

9.95

wrap the crispy prawn roll in a bibb lettuce leaf, top with thai basil, mint and cilantro, drizzle with our bold, toasted sesame-soy sauce and enjoy

Thai Beef And Noodle Salad

12.95

Thai Basil Sambal Noodles

Chicken - 12.95
Shrimp - 14.95
Combo - 13.95

rice noodles, fresh vegetables and thai basil tossed in a spicy coconut sambal sauce

Seabass With Tropical Salsa

24.95

sea bass marinated in a light sriracha sauce, broiled and topped with a fresh tropical salsa and micro greens. served over grilled asparagus and drizzled with a sweet chili sauce

Kid's for kids 12 and under. served with a kid's drink

Honey Chicken

4.95

served with honey dipping sauce

Chicken Fried Rice

2.95

every kid's favorite without the veggies

Fried Rice

2.95

chicken, egg, and rice in our gluten free sauce

Sweet And Sour Chicken

4.95

served wtih sweet and sour dipping sauce

Baby Buddha's Feast

2.95

snap peas, carrots and broccoli served steamed or stir-fried

Lo Mein

3.95

egg noodles stir-fried with chicken

Baby Buddha's Feast

2.95

snap peas, carrots and broccoli served steamed

Sides * spicy

Spicy Green Beans*

Small - 2.95
Large - 4.95

stir-fried with sichuan preserves, fiery chili sauce and garlic

Shanghai Cucumbers

Small - 2.95
Large - 4.95

sliced, cold cucumbers sprinkled with soy sauce and sesame seeds

Spinach Stir-fried With Garlic

Small - 2.95
Large - 4.95

the name says it all

Garlic Snap Peas

Small - 2.95
Large - 4.95

stir-fried with garlic

Sichuan-style Asparagus*

Small - 2.95
Large - 4.95

wok-fired with sichuan preserves, onion, chili paste and garlic

Asian Tomato-cucumber Salad

Small - 2.95
Large - 4.95

a light and refreshing medley of tomato, cucumber and red onion

Signature Desserts select any 3 sweet treats - $7.95

New York-style Cheesecake

5.95

smooth and creamy cheesecake with graham cracker crust served with fresh berries and raspberry sauce

Flourless Chocolate Dome

5.95

decadent, rich chocolate cake served with fresh berries and raspberry sauce

Salted Caramel Chocolate Cake Sweet Treat

2.95

chocolate cake layered with butter cream, topped with salted caramel and served with chocolate syrup and caramel sauce

Chocolate Torte Sweet Treat

2.95

flourless four chocolate torte topped with a rich ganache and served with fresh mint and raspberry sauce

Banana Spring Rolls

5.95

six warm, crispy bites of banana served with coconut-pineapple ice cream and drizzled with caramel and vanilla sauces

Coconut Pineapple Cake Sweet Treat

2.95

coconut cake layered with coconut pineapple cream, topped with whipped cream, toasted coconut and a cherry, served with a vanilla crème sauce and fresh mint

Tiramisu Sweet Treat

2.95

mascarpone cream layered with espresso and brandy-soaked lady fingers, topped with imported sweet cocoa

The Great Wall Of Chocolate

7.95

six rich layers of frosted chocolate cake topped with semi-sweet chocolate chips, served with fresh berries and raspberry sauce

Blueberry Cheesecake Sweet Treat

2.95

white chocolate cheesecake with swirls of fresh blueberries on a graham cracker crust served with a vanilla crème sauce and fresh mint

Chocolate Peanut Butter Crunch Sweet Treat

2.95

peanut butter crunch, milk chocolate and caramel layered on chocolate brownie-cake, topped with honey-roasted peanuts and served with chocolate syrup and caramel sauce

Gluten Free Menu

Starter

Chang's Chicken Lettuce Wraps

9.95

our signature appetizer. wok-seared chicken, mushrooms, green onions and water chestnuts served over crispy rice sticks with cool, crisp lettuce cups

Buddha's Feast

8.95

mixed vegetables served steamed over a bed of rice

Soup And Salad

Egg Drop Soup

Cup - 3.50
Bowl - 5.95

our version of this traditional soup with egg, julienne carrots and green onion

Vietnamese Crab Salad

16.95

lump crab meat tossed with green papaya, mango, apple, fresh vegetables and herbs in a zesty vietnamese nuoc cham dressing

Noodles

Singapore Street Noodles

11.95

shrimp, chicken, vegetables and rice noodles stir-fried in our gluten free sauce

Thai Basil Sambal Noodles

Chicken - 12.95
Shrimp - 14.95
Combo - 13.95

rice noodles, fresh vegetables and thai basil tossed in a spicy coconut sambal sauce

Rice

P.f.chang's Fried Rice

9.50

wok-fried rice blended with egg, gluten free soy sauce, carrots, bean sprouts and sliced scallions. choice of beef, pork, chicken or shrimp

P.f. Chang's Fried Rice Combo

11.50

wok-fried rice blended with egg, gluten free soy sauce, carrots, bean sprouts and sliced scallions with a combination of beef, pork, chicken and shrimp

Crab Fried Rice

14.95

wok-fried rice with lump crab meat, shiitake mushrooms, asparasus, egg, smoky bacon, zesty lemon and sriracha

Entrees * spicy

Chang's Spicy Chicken*

14.95

tender, diced chicken breast lightly dusted and stir-fried with a tangy sauce of sweet and spice

Ginger Chicken With Broccoli

14.95

chicken breast stir-fried with green onions and ginger and centered in a ring of fresh broccoli

Norwegian Salmon Steamed With Ginger

19.95

served over stir-fried shiitake mushrooms, bok choy, tomatoes and asparagus

Dali Chicken*

14.95

our spiciest chicken dish served with sliced potatoes and leeks

Mongolian Beef

16.95

tender flank steak wok-cooked then quickly tossed with scallions and garlic

Moo Goo Gai Pan

13.95

sliced chicken breast and tender shrimp served with mushrooms and sliced vegetables in a mild sauce

Shrimp With Lobster Sauce

14.95

garlic white wine sauce with chinese black beans, mushrooms, scallions and egg

Beef Á La Sichuan*

15.95

flank steak strips cooked until crispy and tossed with julienne celery and carrots

Shaking Beef

15.95

a traditional favorite with sliced beef, broccolini and potatoes tossed together and served over a cool salad with lime vinaigrette

Beef With Broccoli

13.95

sliced flank steak stir-fried with ginger, green onions and garlic and tossed with broccoli

Philip's Better Lemon Chicken

14.95

lightly dusted and quick-fried chicken served with broccoli in a tart, sweet citrus sauce

Pepper Steak*

14.95

marinated flank steak tossed with yellow onion, red and green bell peppers in a garlic and black pepper sauce

Sides

Spinach Stir-fried With Garlic

Small - 3.95
Large - 5.95

the name says it all

Garlic Snap Peas

Small - 3.95
Large - 5.95

stir-fried with garlic

Shanghai Cucumbers

Small - 3.95
Large - 5.95

sliced, cold cucumbers sprinkled in gluten free soy sauce and sesame seeds

Asian Tomato-cucumber Salad

Small - 3.95
Large - 5.95

a light and refreshing medley of tomato, cucumber and red onion

Dessert

Flourless Chocolate Dome

5.95

decadent, rich chocolate cake served with fresh berries and raspberry sauce

Chocolate Torte Sweet Treat

2.95

flourless four chocolate torte topped with a rich ganache and served with fresh mint and raspberry sauce

Four-course Prix-fixe Menu $39.95

Starters * spicy. choose one:

Chang's Lettuce Wraps chicken or vegetarian

Crab Wontons Dumplings shrimp, pork or vegetable

Crispy Green Beans

Spring Rolls (4)

Salt And Pepper Calamari

Tuna Tataki add $2.95

Dynamite Shrimp* add $1.95

Chang's Spare Ribs add $2.95

Soups * spicy. cup of soup. choose two:

Hot And Sour Soup*

Egg Drop Soup

Entrees - Chicken * spicy. choose any two entrees from each section (chicken, beef & pork or seafood):

Chang's Spicy Chicken*

Ginger Chicken With Broccoli

Crispy Honey Chicken

Sesame Chicken*

Almond And Cashew Chicken

Kung Pao Chicken*

Orange Peel Chicken*

Sweet And Sour Chicken

Entrees - Beef And Pork * spicy. choose any two entrees from each section (chicken, beef & pork or seafood):

Mongolian Beef

Beef With Broccoli

Pepper Steak*

Beef Á La Sichuan*

Orange Peel Beef*

Sweet And Sour Pork

Entrees - Seafood * spicy. choose any two entrees from each section (chicken, beef & pork or seafood):

Crispy Honey Shrimp

Kung Pao Shrimp*

Orange Peel Shrimp*

Kung Pao Scallops* add $2.95

Asian Grilled Norwegian Salmon add $2.95

Norwegian Salmon Steamed With Ginger add $2.95

Oolong Marinated Chilean Sea Bass add $8.95

Desserts share one of our delicious sweet treats - additional $1.95

Full-size Desserts

3.95

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