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Oliviers Creole Restaurant

204 Decatur St, New Orleans, LA | Map it  

70130 29.952800 -90.066200

(504) 525-7734 | View Website

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Features

Neighborhoods:
French Quarter - CBD, French Quarter
Cuisine:
Cajun & Creole
Categories:
Banquet Rooms, Restaurants

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Restaurant Special Features:
Business Dining, Date Spot, Group Dining, Lunch Spot, Special Occasion Dining, Romantic Dining
Payment Methods:
Travelers Check, MasterCard, Carte Blanche, Discover, Visa, American Express, Diners Club, Gift Certificate
General Info:
Open 7 Days

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Reviews for Oliviers Creole Restaurant

robertmamasboytwitty

Member since Jun, 2011 View Profile
117Reviews
109Photos
Joined 11 months ago
5.0
June 21, 2011

Better than Bubba Gumps. Pick this place instead of Bubba Gumps. The seafood here actually tastes fresh and like it came from the sea. It’s well seasoned, well cooked and with quality ingredients. A step above the rest.

0

kwoody1119

Member since Oct, 2009 View Profile
1Review
0Photos
Joined 3 years ago
5.0
October 30, 2009

Hidden Gem!. We had one evening in New Orleans between legs of a trip and asked the front desk at our hotel where to eat. It's slightly off the beaten path- but only by a block or two. We walked from our hotel, and found it fairly easily.

The staff was exceptional: friendly, helpful, and charming. Since we had our young son with us, they gave us a couple of choices that aren't on the menu just for him. Our food was excellent! The next time we travel through New Orleans, we're definitely going back!

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CSMobileUser

Member since Dec, 2008 View Profile
1k+Reviews
1Photo
Joined 4 years ago
5.0
July 02, 2009

Great hospitality. Good food

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dude59

Member since Jun, 2009 View Profile
1Review
0Photos
Joined 3 years ago
4.0
June 21, 2009

great place to hang up. Was there for a day adn really interesting to stay for a gfew hours delicious mealsdelicious mealsdelicious mealsdelicious mealsdelicious mealsdelicious meals

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Foodietoo

Member since May, 2009 View Profile
13Reviews
0Photos
Joined 3 years ago
5.0
May 18, 2009

Classic Creole. Don't go if you want "blackened" anything. It's not cajun, it's creole. And if you don't know the difference, you'll think it to be uninspired. It is not. Everything we tried was the correct amalgam of European and local flavors as it should be.

True locals eat here for a reason.

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