Arnaud's Restaurant
(504) 523-5433
813 Bienville St
New Orleans,
LA
70112
29.9557
-90.0686
Neighborhoods: French Quarter, French Quarter - CBD
What People Are Saying About Arnaud's Restaurant
The Editor
Contributor
Citysearch
In Short
The main room hosts an upscale crowd in a comfortably plush, split-level dining room. But this spot also caters to the more casual tourist in the bistro-style Richelieu room. The menu covers the width and breadth of New Orleans' Creole classics, with a few modern twists. Starters include traditional oyster soup and mushrooms Veronique (mushrooms stuffed with grapes and Boursin cheese). Entrees run the gamut from Creole crab cakes to sauteed sweetbreads with port-cream reduction and crawfish tails.
User Reviews
CSMobileUser2
March 05, 2009
Great food but very rude waiters. I work in the restaurant industry in NYC and have not in all my years witnessed such stereotypical "aloof waiter" behavior. It was like a bad movie. Save your money- it's not worth the insult.
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conradbob05
November 23, 2008
We had been there a few years back, but this time was different. A waiter offered us some drinks, which seemed pretty good. Then another waiter named Dave came along with the menus, and asked us what we would like to eat that nite. Before we even looked at the menus, he told us about a family style assortment of appetizers, so we went for it. It was great. I must have tasted 10 different things in the 4 appitizers, and there were only 6 of us. And then he helped us with the entree selections, and they were spot on. We didn't really have to look at the menu at all. And it wasn't that expensive. I will ask for Dave next time we come to New Orleans.
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aapc
March 03, 2008
This was our first time in New Orleans. We were a little unprepared for the restaurant scene and figured we'd just try our luck. We were looking for something with a little class and some "atmosphere" and not too expensive....and we found it! We opted for the formal dining room (not the Jazz Bistro but I'm sure we would have enjoyed that too). The food was great, the service was excellent, prices were a little high but it was worth it. I had the Chicken Potalba (very tasty) and my wife raved about the Snapper Mitchell. Get the Shrimp Arnaud for an appetizer and I also highly recommend the Bananas Foster for dessert.
read full reviewThe Details on Arnaud's Restaurant
When to Go:
The restaurant features a Sunday brunch with live jazz 10am-2pm on Sundays.
Category:
Restaurants, Marketing Consultants, Banquet Rooms
Payment Methods:
American Express, Visa, Diners Club, MasterCard
Restaurant Special Features:
Romantic Dining, Historic Setting
General Info:
Cuisine:
Smoking Permitted:
Yes
