Vizards on the Avenue
New Orleans, LA 70130
Phone: (504) 529-9912
- Cross Street:
- Jackson Avenue
- Hours:
- Tue-Sat 6pm-10pm
Editorial Review for Vizards on the Avenue – by Fritz Esker
In Short
Adjacent to the Garden District Hotel, this eatery's wall of windows treats couples and groups to a breathtaking view of St. Charles Avenue. Inside, the 18-table bistro offers an extensive wine list that complements innovative fare, including Creole crab dugout and fried oysters with bruschetta appetizers. Entrees feature fresh seafood and hearty meaty dishes, such as the paneed rabbit loin with spinach, mushrooms and crabmeat.
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Insider Tips
Know Before You GoBecause the restaurant only features 18 tables, reservations are strongly recommended.
User Reviews for Vizards on the Avenue
03/17/2007 Posted by tulane2006
Oustanding food and service. I've grown up in a family of chefs and can honestly say Vizards' dishes stand out far above many of those in the top restaurants in New Orleans. Truly incredible and unique flavors. The redfish entree and scallop flan appetizer are a must!
07/11/2006 Posted by nolachefguy
What an event! Went with three other people and had a fantastic time. Top notch service, and the food was amazing. The veal with creole tomatoes was the best i've ever had. We had the "blt" beluga caviar, latkes, and tara ma something sauce that's greek. What an inventive chef, Chef Vizard is. The softshell crab was huge and scallops just as big. Very simple, but well executed desserts, the strawberry crisp was my favorite. I'll continue to go, and the atmosphere was fun with a lot of energy. My new favorite restaurant in town.
Pros: Best paneed veal in town!!!
Cons: Can get a little loud
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